1. Send the basics
Date, venue, guest count, and whether the event is public-facing or private.
Bookings
Bring the stand to birthdays, launches, offices, and markets.
works best where live cooking adds atmosphere. Share the date, guest count, and venue details and the event can be shaped from there.
Formats
Booking types already built into the stand
How it runs
A short process keeps the planning simple
2. Choose the service style
Fast market-style service, smaller private flow, or a branded activation setup.
3. Lock the menu
Core options, dietary notes, timing, and any branding or signage adjustments.
Useful info to include
What helps speed up an inquiry
- Exact event date or best date range
- Venue type and whether it is indoors or outdoors
- Estimated guest count and service window
- Whether you want public sales, hosted service, or a mixed setup
- Any dietary needs or menu restrictions
You can also email hallo@2yaki.com directly if that is easier.
Inquiry form